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中餐凉菜中英对照大全-3

编辑: 路逍遥 关键词: 初中英语 来源: 记忆方法网
  酱猪肘 Pig Knuckle in Brown Sauce
  芥末木耳 Black Fungus with Wasabi
  芥末鸭掌 Duck Webs with Wasabi
  金豆芥蓝 Chinese Broccoli with Soy Beans
  韭菜鲜核桃仁 Fresh Walnuts with Chinese Chives
  韭黄螺片 Sliced Sea Whelks with Chinese Chives
  蕨根粉拌蛰头 Fern Root Noodles with Jellyfish Head
  可乐芸豆 Kidney Beans in Coke
  腊八蒜茼蒿 Crown Daisy with Pickled Garlic
  辣黄瓜条 Cucumber Strips with Spicy Sauce
  老北京豆酱 Traditional Beijing Bean Paste
  老醋黑木耳 Black Fungus with Vinegar
  老醋花生米 Peanuts with Vinegar
  老醋泡花生 Peanuts in Vinegar
  凉拌花螺 Prepared Sea Whelks with Sauce
  凉拌黄瓜 Shredded Cucumber with Sauce
  凉拌金针菇 Needle Mushroom with Sauce
  凉拌苦瓜 Bitter Melon with Sauce
  凉拌西芹云耳 Celery with White Fungus
  凉拌莜面 Oat Noodles with Garlic Sauce
  龙眼风味肠 Sausage Stuffed with Salty Egg
  卤牛腩 Marinated Beef Brisket
  卤水大肠 Marinated Pork Intestines
  卤水豆腐 Marinated Tofu
  卤水鹅头 Marinated Goose Head
  卤水鹅翼 Marinated Goose Wings
  卤水鹅掌 Marinated Goose Webs
  卤水鹅胗 Marinated Goose Gizzard
  卤水鸡蛋 Marinated Eggs
  卤水金钱肚 Marinated Beef Tripe
  卤水牛腱 Marinated Beef Shank
  卤水牛舌 Marinated Ox Tongue


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